Pranabadevi Babasaheb Sontakke' s Articles

Pectin, Sources and its Food and Pharmaceuticals Applications: An Overall Review 10.30954/2277-9396.02.2023.10
Microwave Convective Extraction of Pectin from Jackfruit Waste and its Quality Evaluation 10.30954/2277-9396.01.2024.6

@International Journal of Fermented Foods | Association with SASNET | Printed by New Delhi Publishers

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